Coconut Crab Edible
It can grow to up to 1 m 3 ft 3 in in length from each tip to tip of the leg. To cook coconut crabs islanders make a pile of coconut fronds drop the coconut crabs on top and light everything on fire.
The coconut crab is a large edible land crab related to the hermit crab and are found in the tropical indian and pacific oceans.
Coconut crab edible. Pacific islanders eat them everyday and consider them to be a aphrodisiac the fat in the abdomen and the eggs are considered the best parts. You cant find any on islands that people live on because they are all eaten unless the law protects them. So many niueans have tasted coconut crab that it is now i believe a protected species so that the crabs wont disappear from all the tasting.
Collected via e mail february 2009 coconut crabs. Despite its intimidating size the robber crab is more of an opportunist than a predator. They eat coconuts for a living.
The most prized parts are the eggs inside the female coconut crab and the fat in the abdomen. The coconut crab is also one of the few creatures who self cannibalize by. It is found on islands across the indian ocean and parts of the pacific ocean as far east as the gambier.
While it has been known to eat more sizable delicacies like chickens kittens and carrion birds it tends to scavenge only what has been left behindin 2017 people caught the coconut crab attacking a live bird for the first time. The coconut crab is eaten by the pacific islanders and is considered a delicacy and an aphrodisiac with a taste similar to lobster and crab meat. In mere minutes the crabs are cooked and then kids drag their hot.
Yes coconut crab called uga in niue is very edible and is even considered a delicacy. The coconut crab is a large edible land crab related to the hermit crab and are found in the tropical indian and pacific oceans. The coconut crab birgus latro is a species of terrestrial hermit crab also known as the robber crab or palm thiefit is the largest land living arthropod in the world with a weight up to 41 kg 90 lb.
Coconut crabs can be cooked like other large crustaceans by boiling or steaming. How would you like to be on an island and come across a crab that is more than 3 feet from head to tail and weighs up to 40 pounds with a pair of large pincers strong enough to open.
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